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Journal Vol 9, No 1, 2025<\/strong><\/a><\/p>\n ISSN: 2588-5111<\/strong><\/p>\n <\/p>\n —————————————————————————————<\/p>\n Indicator Feature Packaging Material …\u00a0<\/a><\/p>\n ZEYNEP DALGI\u00c7, EFE CANSEVEN, DENIZ \u015eEREFHANO\u011eLU, SEHER DALGI\u00c7, efecanseven7@gmail.com<\/p>\n Journal Vol 9, No 1, 2025, (P 4-6)<\/strong><\/p>\n The long-standing and escalating issue of plastic <\/p>\n —————————————————————————————<\/p>\n Synthesis of Cobalt Ferrite Nanoparticles…<\/a><\/p>\n Somayeh Dokhaei, Maedeh Akbari, Yasaman Sanaeirad<\/p>\n Journal Vol 9, No 1, 2025, (P 7-10)<\/strong><\/p>\n In this article, we used ultrasound waves to achieve <\/p>\n —————————————————————————————<\/p>\n Designing The Quadrocopter for Fast Delivery…<\/a><\/p>\n Pavlov Aleksander Nicolaevitch, Moscow, Russia, warina@yandex.ru<\/p>\n Journal Vol 9, No 1, 2025, (P 11-12)<\/strong><\/p>\n Making the quadrocopter model equipped with the <\/p>\n —————————————————————————————<\/p>\n Ultrahydrophobic Water\u00a0<\/a><\/p>\n Sara karami \u2013 Farzanegan3<\/p>\n Journal Vol 9, No 1, 2025, (P 13-15)<\/strong><\/p>\n The behavior of unbounded droplets which are <\/p>\n —————————————————————————————<\/p>\n Measurement of Oxygen Produced by Meat Plants …<\/a><\/p>\n Zahra Javaheri Tafti, Farzanegan 5, zahra.javaheri.tafti.85@gmail.com<\/p>\n Journal Vol 9, No 1, 2025, (P 16-19)<\/strong><\/p>\n Plants produce oxygen, glucose and electricity by <\/p>\n —————————————————————————————<\/p>\n Hold on to Life\u00a0<\/a><\/p>\n Ceylin Afacan, Enes Kahraman , Bal\u0131kesir \u015eehit Prof. Dr. \u0130lhan Varank Bilim ve Sanat Merkezi Journal Vol 9, No 1, 2025, (P 20-22)<\/strong><\/p>\n Natural disasters are natural phenomena that are mostly <\/p>\n —————————————————————————————<\/p>\n Water Waves\u00a0<\/a><\/p>\n Maryam shahrami , Farzanegan 3 School<\/p>\n Journal Vol 9, No 1, 2025, (P 23-26)<\/strong><\/p>\n When we generate water waves in a horizontal cylinder, <\/p>\n —————————————————————————————<\/p>\n Salt Production<\/a><\/p>\n Sara Ghaderi , Farzanegan 2 School<\/p>\n Journal Vol 9, No 1, 2025, (P 27-30)<\/strong><\/p>\n Sodium chloride is the chemical name for salt [1]. Salt is <\/p>\n —————————————————————————————<\/p>\n Water from the Air\u00a0<\/a><\/p>\n Asal Hosseinian , Farzanegan 2 School<\/p>\n Journal Vol 9, No 1, 2025, (P 31-32)<\/strong><\/p>\n As of yet, many people are not aware of water’s <\/p>\n —————————————————————————————<\/p>\n Obtaining Bioplastic with UPCYCLE Method …<\/a><\/p>\n 1 Serpil Korkmaz, 2 Buse \u00d6zcan. 3 Mithat R\u00fczg\u00e2r \u00d6zen, 4 Mariam Sayegh , 1.2,3,4 Gemlik Science High School , serpilk_35@hotmail.com<\/p>\n Journal Vol 9, No 1, 2025, (P 33-37)<\/strong><\/p>\n Edible films and coatings are used to prevent food <\/p>\n —————————————————————————————<\/p>\n Investigation of Therapeutic Effects of Different …<\/a><\/p>\n As\u0131m Fatih SOYDAN , cananbilsemizmir@gmail.com<\/p>\n Journal Vol 9, No 1, 2025, (P 38-41)<\/strong><\/p>\n Despite the advances in medical and health sciences <\/p>\n —————————————————————————————<\/p>\n Air Muscle\u00a0<\/a><\/p>\n Seyed Reza Hosseini , Iranian Cambridge School<\/p>\n Journal Vol 9, No 1, 2025, (P 42-47)<\/strong><\/p>\n A Pneumatic Artificial Muscle (PAM) is a pneumatic <\/p>\n —————————————————————————————<\/p>\n![\"\"](\"http:\/\/iypt.ayimi.org\/wp-content\/uploads\/sites\/7\/2021\/06\/index.png\")
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\npollution has become a chronic problem for humanity and
\nthe planet. The degradation of these plastics in nature takes
\ncenturies, and according to the WHO, their carcinogenic
\ncontent poses a serious risk to human health. It is estimated
\nthat only about 9% of the plastic produced to date has been
\nrecycled. Moreover, these recycling processes come with
\nsignificant costs and energy consumption.<\/p>\n<\/a><\/p>\n
\ndimensions below ten nanometers. Then, in different
\nnanoparticle samples, we examined the effect of various
\nparameters, including calcination temperature, calcination
\ntime, reaction temperature, and baking temperature, on the
\nsize and shape and magnetic properties of nanoparticles.
\nOn the other hand, it can be said that the size of the particles
\nincreases with increasing heat treatment temperature, and
\nthis is due to growth in the nanoscale range.<\/p>\n<\/a><\/p>\n
\nrelease and gripping gear for delivering food or medicines
\nto hardly accessible places is the main goal of this project..<\/p>\n<\/a><\/p>\n
\non liquid surface extremely like droplets exude
\nfrom there and siting on that. In this paper we investigate
\nthe bath filled with soapy water on vibrator that oscillates
\nvertically. In this situation maybe drops can exude from
\nliquid surface . Drops illustrate some different
\nbehavior on liquid.<\/p>\n<\/a><\/p>\n
\nabsorbing carbon dioxide, which helps to reduce air
\npollution in plants because this absorption of carbon
\ndioxide and oxygen excretion is called plant respiration
\nand that is why plants in Today’s world, where we are on
\nthe verge of extinction due to factors such as global
\nwarming and pollution, causes these factors to decrease
\nbecause they reduce heat by absorbing carbon dioxide. As
\nwe know, carbon dioxide has heat and one of Important
\nfactors are global warming.<\/p>\n<\/a><\/p>\n
\nceylinafacan2006@gmail.com<\/p>\n
\nbeyond the control of individuals, and the lack of
\nnecessary precautions often leads to significant loss of life
\nand property during such events (Kutluay, 2017). Globally,
\nthe most frequently experienced natural disasters are
\nfloods, extreme weather events, and earthquakes (Our
\nWorld in Data, 2020). Earthquakes cause the most
\nsignificant loss of life and property, and Turkey is among
\nthe countries that experience the highest casualties and
\ndamages due to high-magnitude earthquakes (Hast\u00fcrk &
\nAltan, 2023).<\/p>\n<\/a><\/p>\n
\ndifferent shapes of water waves and vortex are created on
\nthe surface of the water and the waves drift away or toward
\nfrom the cylinder. In different research papers they
\nchanged the geometrical parameters of the shape of the
\nfloater and viscosity of the liquid and got some results.
\nNow we did some investigations according to their works.
\nWe did some experiments to see what will happen and
\nchanged the parameters affecting on this phenomenon.<\/p>\n<\/a><\/p>\n
\nan important material in living system (our body) and in
\nindustrial aspects. It can provide useful ions to increase the
\nperformances of our muscles and besides making food
\ndelicious, it’s believed there are more than 14,000 uses for
\nsalt .<\/p>\n<\/a><\/p>\n
\nimportance and necessity in their lives. All the sources of
\nwater around the world exists naturally in different forms
\nand locations: 1- in the air, 2- on the surface, 3- below the
\nground, .one of the most important problem this days it that
\nwe don t have enough water for drinking, so we want to use
\nthe water in the air too .In this investigation, we are looking
\nat a way to convert air moisture into drinkable water the
\neasy way is to cool the air down to below the dew point.<\/p>\n<\/a><\/p>\n
\nspoilage, extend shelf life and provide environmentally
\nfriendly packaging. Olive leaf (Olea europaea) is a byproduct
\nrich in bioactive policy and high economic value,
\nbut it generally remains as agricultural waste in Turkey.
\nSupercritical systems extraction method is a modern
\ntechnique for efficiently obtaining olive leaf components.
\nPectin is a food storage emulsifier, gelling agent and
\nstabilizer polysaccharide obtained from waste such as
\norange peel and used in biofilm production.<\/p>\n<\/a><\/p>\n
\ntoday, complete success has not been achieved in the
\ntreatment of Alzheimer’s disease. For this reason,
\npreventive approaches for Alzheimer’s disease have
\nbecome the focus of attention.In order to protect ourselves
\nfrom Alzheimer’s disease, where oxidative damage
\nincreases as a result of the aging process, our current diet
\nneeds to be changed and healthy nutrition models should
\nbe implemented.<\/p>\n<\/a><\/p>\n
\nactuator for converting pneumatic power to pulling force.
\nThe PAM has advantages over conventional pneumatic
\ncylinders such as high force to weight ratio, flexible
\nstructure, low cost and strong reliability for human use.
\nAccording to the high force to weight ratio, the PAM can
\ngenerate large pulling forces with the least amount of
\ncompressed-air consumption.<\/p>\n<\/a><\/p>\n